Eating in Space

Worksheet Description

The worksheet offers insight into the different forms of food consumed by astronauts aboard the International Space Station (ISS). It displays various illustrations of food items and drinks and prompts students to categorize each item based on its consumption form: natural, requiring the addition of water, or available solely as a liquid. The food items pictured include fruits, a bowl of soup, beverages in pouches, and more. The goal is to highlight the distinctions between standard Earth-bound consumption and the unique dietary preparations necessary for space travel.

The educational aim of this worksheet is to familiarize students with the adaptations and innovations required for sustenance in the challenging environment of space. By having them categorize the foods, students are encouraged to think critically about the logistics and constraints of space travel, and how these factors impact something as fundamental as eating. The activity underscores the concept that while some foods can be consumed in their natural form in space, others need rehydration or special preparation. Through this exercise, students gain an appreciation for the scientific and technological advancements that enable astronauts to maintain their health and energy during extended missions in space.