Cornbread

Worksheet Description

This worksheet is a recipe card that provides instructions for making cornbread. The recipe calls for basic baking ingredients such as yellow cornmeal, flour, sugar, salt, baking powder, milk, eggs, and butter. The card lays out the steps in order: mixing dry ingredients, combining wet ingredients, and then incorporating both before baking. It gives clear directions for preheating the oven, preparing the baking dish, and how to know when the cornbread is done.

The worksheet is teaching students the fundamental skills of baking, such as following a recipe, measuring ingredients, and mixing wet and dry ingredients separately before combining them. It introduces the concept of preheating the oven and greasing the baking dish to prevent sticking. The recipe also provides an opportunity for students to learn how to gauge when baked goods are done, which is an essential skill in cooking. By completing this recipe, students can gain confidence in their ability to create a classic baked dish.